⁑▧ 翠華 TSUI WAH [Singapore-Clarke Quay]
更多美食🔍 @cala_food
愛吃港式的朋友們一定知道翠華
香港很有名的港式餐廳在新加坡有很多分店
鹿兒島豬軟骨米線
Kagoshima-Style Braised Pork Cartilage in Fish Soup with Mixian
🇸🇬 SGD$11.2 🇹🇼台幣約$246
翠華的招牌菜 米線很滑
翠華招牌豬扒包 Tsui Wah Signature Pork Chop Bun
🇸🇬SGD$10 🇹🇼台幣約$220
麵包蠻脆有點嚼勁 但豬排有點油
雪糕西多士 Savory French Toast Bites with Vanilla ice cream
🇸🇬SGD$9.5 🇹🇼台幣約$209
冰淇淋好甜喔 西多士也好油 3個人都沒有吃完
🧚Cala有話說:和朋友都覺得新加坡的翠華口味偏南洋風味 味道上比較甜一點、不太一樣 二訪意願不高
📪 DM for invites/collabs/mediadrop
🇸🇬 Exchange student in sg, follow @cala_food to catch up more sg food
Tsui Wah is Hong Kong’s famous restaurant which captures the very essence of Hong Kong’s local cuisine. My friends and thought the dishes provide in Sg is quite different in Hong Kong. It seems that Tsui Wah makes some changes to fit Singaporean’s flavor.
🍽 3, Block A River Valley Rd, #01-03, 179020
🚇 MRT Clarke Quay
📞 0972-445-034
⏰ 11:30-19:00[週一公休]
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👉PoPo筆記:https://poponote.onelink.me/eg2T/7014dd58
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👉抖音:https://vt.tiktok.com/ZSeJq24A5/
#翠華餐廳 #翠華茶餐廳 #翠華 #港式 #港式茶餐廳 #dimsum #clarkquay #singaporefood #singaporefoodie #新加坡美食 #新加坡 #foodie #singapore