五拉麵
從排隊到上餐大概等了一個半小時,果然是中原有名的拉麵😵幸好拉麵真的是好吃的沒話說,安慰了等待許久的心靈😂😂
🔶蔥味梅花拉麵$220
湯頭的顏色很特別是綠色的🤩不知道是不是先將蔥打碎成汁再沖入豚骨湯🤔整個蔥香味很濃郁,不像一般的拉麵是上面灑了很多蔥花的那種蔥香,吃起來也不會有蔥本身的嗆鼻味
🔶椒香醬油棒腿拉麵$250
黑胡椒的香氣十足,湯頭喝起來略鹹了一點,令人驚豔的是它的棒腿🍗,每次都覺得這種帶骨頭的肉很麻煩😵不過沒想到用筷子輕輕一剝,整塊肉就完美的和骨頭分離👏完全省去了啃骨頭的麻煩,肉質也是嫩的沒話說,三兩下就把整碗麵吃的精光😆😆
🏠桃園市中壢區中北路70號
📞03-437-2178
⏰週二至週日17:30-20:30(週六週日加開11:30-13:30)依現場公告為主
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IG:gourmet _yun_food
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🔶Roasted Pork with Green Onion Ramen $220
The color of soup is very special green. 🤩 Just don’t know that it’s made by smashed green onion with pork bone soup. 🤔 The whole green onion’s flavor is very heavy, it’s not just like other ramen was scattered lots of pieces of green onion, it also has no smell to irritate your nose.
🔶Soya Sauce with Pepper Flavor Chicken Leg Ramen $250
The black pepper’s smell is very thick so the soup is bit salty. It’s really amazing about its’ chicken leg. 🍗 I always thought it’s really trouble about this kind of meat with bones, 😵 but it’s very easy to separate perfectly by chopsticks, 👏 the chicken is tasted nice too. It’s just cost me few time to finish it all. 😆😆
🏠1F., No. 70, Zhongbei Rd., Zhongli Dist., Taoyuan City 320, Taiwan (R.O.C.)
📞03 4372178
⏰11:30 – 13:30(Sat. – Sun)
17:30 – 20:30(Tue. – Sun.)[According to the scene announcement, the day off is random in every month.]
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